Quality control checker - food and beverage processing

• Education: No degree, certificate or diploma
• Experience: Experience an asset

Work site environment

• Odours
• Cold/refrigerated
• Wet/damp

Tasks

• Take samples of products at various stages of processing
• Examine ingredients or finished products to ensure conformance to company standards
• Ensure hygiene and sanitation practices conform to policies and regulations
• Monitor quality and production levels

Support for newcomers and refugees

• Does not require Canadian work experience
• Work Term: Seasonal
• Work Language: English or French
• Hours: 30 to 60 hours per week