Emplois & Recrutement – Toutes les offres d’emplois en un clic
5 jobs
Part-time Cook
Loiseau d’à Côté
Saint-Sauveur
Commis au prêt à manger
Claude et Jean Lacharité Inc.
Saint-Albert
Pastry Chef – Mediterranean Cuisine
Patio Patio
Sainte-Thérèse
Employé de Kiosque
Mango Biche Mia
Laval
Gérant(e) de Kiosque (CF Fairview)
Mango Biche Mia
Pointe-Claire
Part-time Cook
Work Location: Loiseau d’à Côté — 10 av. Filion, Saint-Sauveur (QC) J0R 1R0
Contract: Part-time
Salary: Based on experience
Why join our team?
At Loiseau d’à Côté, we are not just a restaurant — we are a destination where a passion for food and a friendly atmosphere come together. As a member of our team, you will have the opportunity to:
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Work in a dynamic, creative, and welcoming environment where respect and enjoyment are at the heart of the experience.
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Cook with fresh, local, and high-quality ingredients, and create dishes that bring smiles to our customers' faces.
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Grow alongside an expert and supportive team: whether you are a student, a beginner, or With experience, you will be welcomed and supported.
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Benefit from flexible hours, compatible with your studies or other personal commitments.
Your Responsibilities
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Prepare and assemble ingredients according to the restaurant's standards and recipes.
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What we are looking for
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A motivated, meticulous, and friendly person who enjoys teamwork.
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Beginners welcome — culinary student or first-time kitchen experience? Perfect!
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Experience in the restaurant industry is an asset, but your willingness to learn and do well is more important.
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Flexibility to work some evenings and weekends (schedule to be discussed).
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Basic knowledge of hygiene and sanitation regulations (a plus).
What you Get
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A competitive salary based on your experience.
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A stimulating, respectful work environment focused on personal growth.
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A welcoming team that values your talents and encourages your development.
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Opportunity to earn more based on your skills and commitment
Ready to Apply?
Join Loiseau d’à Côté and take the next step in your career.
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